Minnesota Farmers Union is excited to share a new book coming June 15, 2021 from the Minnesota Cooks™ team. The Farmer and the Chef: Farm Fresh Minnesota Recipes and Stories is a collection of farmer-forward writings and chef-driven recipes. Featuring farm and restaurant partnerships from our rich history of the Minnesota Cooks program since its inception in 2003, this book strives to give readers an inside look into the life of farming in the Land of 10,000 Lakes. Check out the full news release here.
The Farmer and the Chef: Farm Fresh Minnesota Recipes and Stories will be published by Globe Pequot Press. It is currently available for pre-sale wherever books are sold.